Our Fig Orange Cake with Chocolate is an exquisite blend of dried fruits such as figs, dates, apricots with almond, orange zest and dark chocolate.
It is a perfect dessert to enjoy with coffee or tea, and excellent snack to have during hiking, cycling.
The dark chocolate For date and walnut bread with chocolate is a new taste; an exquisite blend of Deglet Noor dates, Californian walnuts and dark chocolate.
It is a perfect dessert to enjoy with coffee or tea, and an excellent snack to have during hiking, jogging, cycling or your other sport activity.
The fine dark chocolate is added to our Fig & Almond Cake, handcrafted with Pajarero – a unique Spanish variety of fig, almonds from Valencia, and Spanish chocolate.
Our Fig Orange cake is handcrafted with the most selected Pajarero figs, almonds, orange zest, apricots and Deglet Noor dates of Mediterranean region.
Awarded a 3-star Great Taste Award 2017!
Our Date and Walnut Cake is elaborated with the finest natural Deglet Noor dates and walnuts. This variety of date from North Africa has been appreciated by different cultures for its nutritional and medicinal value since ancient times.
Our Fig and Almond Cake is handcrafted with specially selected Spanish Pajarero figs from Extremadura and almonds from Valencia. Spanish figs are prized for their natural honey sweetness, delicate skin, and smooth texture.
Our delightful Fig and Almond Cake is awarded a 1-star Great Taste Award 2017.
You can enjoy fig cake with cheese, foie gras; add it to salads, quinoa, and muesli; or just have it as a natural snack.