Fig truffle with brandy ganache

Spanish Brandy is added to elaborate handmade ganache. Perfect with coffee and tea. It has been awarded with 2 stars at the 2018 Great Taste awards

Some of our judges’comments write: “Neat little figs, filled with a smooth ganache which has a hint of brandy – the fig is soft and sticky – the fig seeds pop and crackle. The dark chocolate is a good finishing touch and the flavour marries well.”

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